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Sandwich and Sub Store Franchises in the US Industry Market Research Report from IBISWorld Has Been Updated


New York, NY (PRWEB) February 11, 2015

The Sandwich and Sub Store Franchises industry has experienced consistent growth in line with the economic recovery. Industry revenue grew in 2011 as consumer confidence and spending rebounded from the recession, in part due to Subway’s success with the Five Dollar Footlong promotion. Franchisees managed to maintain that momentum during the following years by developing new menu options that capitalize on society’s increasing awareness of the health risks associated with a high-fat diet. As a result, the industry has been able to thrive, despite rapidly evolving consumer preferences for fast food, which have led to the stagnation and decline of other quick-service restaurants. During the five years to 2015, IBISWorld expects industry revenue to grow, including an increase this year.

Sandwich and sub store franchises exist within the quick-service restaurant sector, which has traditionally been dominated by fast-food giants, such as McDonald’s and Burger King. Nevertheless, these restaurants have been rocked in recent years by the rapidly evolving tastes of a new generation of consumers. According to IBISWorld Industry Analyst Will McKitterick, “millennials have turned increasingly to fast-casual restaurants to satisfy their hunger when dining out.” This means companies like Chipotle and Shake Shack have begun to usurp market share from some of the fast-food segment’s most important players, such as McDonald’s. Unlike other fast-food giants, most sandwich and sub store franchises have been able to thrive within this highly competitive environment by catering to consumers’ health and wellness concerns. For example, Subway is well known for its low-calorie menu options, which it spent a number of years developing. By advertising the healthful nature of their products, many sandwich franchises avoided the declines that the rest of the quick-service segment experienced during the period.

“In the coming years, industry operators will continue to face stiff external competition from members of the fast-casual food segment,” says McKitterick. In turn, many sandwich franchises will continue to expand their menu options to include a wider variety of healthy food options. For example, in 2010, Subway added breakfast items to their menu, and in 2011, it introduced Subway Cafes, which offer coffee, paninis, muffins and other pastries. Over the five years to 2020, these trends are expected to contribute to revenue growth.

For more information, visit IBISWorld’s Sandwich and Sub Store Franchises in the US industry report page.

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IBISWorld industry Report Key Topics

The Sandwich and Sub Store Franchises industry comprises franchise establishments that prepare and serve custom sandwiches and subs. Reports in our Business Franchise collection focus solely on the operation of franchised outlets and exclude nonfranchise data. They show the total number of franchise outlets, franchise network-sales (revenue) and the average profit margin earned by franchisees. Our reports also highlight the largest franchisors by market share.

Industry Performance

Executive Summary

Key External Drivers

Current Performance

Industry Outlook

Industry Life Cycle

Products & Markets

Supply Chain

Products & Services

Major Markets

Globalization & Trade

Business Locations

Competitive Landscape

Market Share Concentration

Key Success Factors

Cost Structure Benchmarks

Barriers to Entry

Major Companies

Operating Conditions

Capital Intensity

Key Statistics

Industry Data

Annual Change

Key Ratios

About IBISWorld Inc.

Recognized as the nation’s most trusted independent source of industry and market research, IBISWorld offers a comprehensive database of unique information and analysis on every US industry. With an extensive online portfolio, valued for its depth and scope, the company equips clients with the insight necessary to make better business decisions. Headquartered in Los Angeles, IBISWorld serves a range of business, professional service and government organizations through more than 10 locations worldwide. For more information, visit http://www.ibisworld.com or call 1-800-330-3772.







Interior Design Services Procurement Category Market Research Report from IBISWorld has Been Updated


Los Angeles, CA (PRWEB) January 22, 2015

Interior design services have a buyer power score of 3.3 out of 5, indicating market conditions that are somewhat favorable for buyers. Low market share concentration, which has fueled competition among suppliers, combined with moderate product specialization and low supply chain risk has worked in favor of buyers. “With a wide selection of suppliers available, no vendor accounts for a substantial portion of market share, and buyers can pit suppliers against one another to obtain the best pricing,” says IBISWorld procurement analyst Kiera Outlaw. “Moreover, the large pool of available suppliers keeps product specialization at a moderate level, which also benefits buyers.” Finally, low supply chain risk ensures that buyers will not experience a shortage in supply or disrupted services.

Unfortunately for buyers, interior design service prices have been rising during the past three years. Strong price growth during the period largely resulted from increasing demand as the economy returned to growth and facilitated a surge in construction activity. “With the economy on the mend, corporate profit rose and the number of businesses increased, all of which contributed to strong demand for interior design services,” adds Outlaw. “In light of stronger demand, suppliers increased their prices, which has hurt buyer power.” Furthermore, the low availability of substitute services also undermines buyer power. Buyers can develop an in-house design team, but those employees can lack crucial knowledge of design services, such as adhering to building codes and regulations.

In spite of rising prices, price volatility has been low and is expected to remain low during the next three-year period. Low price volatility allows buyers to confidently secure their interior design services without fear of prices rising unexpectedly. However, prices are forecast to rise further in the next three years, and buyers are encouraged to secure their interior design services now rather than later. For more information, visit IBISWorld’s Interior Design Services procurement category market research report page.

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IBISWorld Procurement Report Key Topics

This report is intended to assist the buyers of interior design services. Providers of these services take building codes, health and safety regulations, traffic patterns, floor planning, mechanical and electrical needs, as well as interior fittings and furniture into consideration to design and run projects in interior spaces for clients. This report focuses on interior design for commercial buildings, rather than residential homes.

Executive Summary

Pricing Environment

Price Fundamentals

Benchmark Price

Pricing Model

Price Drivers

Recent Price Trend

Price Forecast

Product Characteristics

Product Life Cycle

Total Cost of Ownership

Product Specialization

Substitute Goods

Regulation

Quality Control

Supply Chain & Vendors

Supply Chain Dynamics

Supply Chain Risk

Imports

Competitive Environment

Market Share Concentration

Market Profitability

Switching Costs

Purchasing Process

Buying Basics

Buying Lead Time

Selection Process

Key RFP Elements

Negotiation Questions

Buyer Power Factors

Key Statistics

About IBISWorld Inc.

IBISWorld is one of the world’s leading publishers of business intelligence, specializing in Industry research and Procurement research. Since 1971, IBISWorld has provided thoroughly researched, accurate and current business information. With an extensive online portfolio, valued for its depth and scope, IBISWorld’s procurement research reports equip clients with the insight necessary to make better purchasing decisions, faster. Headquartered in Los Angeles, IBISWorld Procurement serves a range of business, professional service and government organizations through more than 10 locations worldwide. For more information, visit http://www.ibisworld.com or call 1-800-330-3772.







Children’s Fitness Center Franchises in the US Industry Market Research Report from IBISWorld Has Been Updated


(PRWEB) October 18, 2014

The Children’s Fitness Center Franchises industry has fared well over the past five years, as it recovered from the economic downturn. Rising per capita disposable income as well as growing awareness of the benefits from exercising regularly, especially in response to a rising childhood obesity rate, have driven demand over the period. However, steady external competition from afterschool programs, child athletic programs and child daycare programs has offset further growth in the industry.

IBISWorld Economic Analyst Sally Lerman says in the updated report, “programs such as Michelle Obama’s Let’s Move campaign and the National Football League’s Fuel Up to Play 60 program have driven awareness of the negative effects associated with childhood obesity.” Such awareness has resulted in parents being more active in finding fitness programs for their children, which has resulted in revenue growth for the industry. Because of this IBISWorld estimates that industry revenue will grow in 2014. Efforts to fight childhood obesity are expected to continue throughout the five years to 2019, acting as a key factor in this industry’s future growth. “During the past five years, households have increased discretionary expenditures, which includes children’s fitness classes,” Lerman says. Furthermore, with declining national unemployment, parents looked toward fitness alternatives for their children as fewer parents were at home to take care of their children and make sure they stay active. In response to the increase in demand, many franchises have expanded; although, prices have been kept low to compete with less expensive afterschool programs. As a result, the number of franchise units is expected to increase in the five years to 2014.

Over the next five years, rising per capita disposable income and lower unemployment levels will continue to drive up demand for franchises. Furthermore, more variety in classes and more classes per age group will further aid Children’s Fitness Center Franchises industry growth as establishments are forecast to increase over the next five years.

For more information, visit IBISWorld’s Children’s Fitness Center Franchises in the US industry report page.

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IBISWorld industry Report Key Topics

This industry operates franchised fitness and recreational sports facilities for children aged 18 and younger. Reports in our Business Franchise collection focus solely on the operation of franchised outlets and exclude non-franchise data. They show the total number of franchise outlets, total franchise revenue and the average profit margin earned by franchisees. Our reports also highlight the largest franchisors by market share.

Industry Performance

Executive Summary

Key External Drivers

Current Performance

Industry Outlook

Industry Life Cycle

Products & Markets

Supply Chain

Products & Services

Major Markets

Globalization & Trade

Business Locations

Competitive Landscape

Market Share Concentration

Key Success Factors

Cost Structure Benchmarks

Barriers to Entry

Major Companies

Operating Conditions

Capital Intensity

Key Statistics

Industry Data

Annual Change

Key Ratios

About IBISWorld Inc.

Recognized as the nation’s most trusted independent source of industry and market research, IBISWorld offers a comprehensive database of unique information and analysis on every US industry. With an extensive online portfolio, valued for its depth and scope, the company equips clients with the insight necessary to make better business decisions. Headquartered in Los Angeles, IBISWorld serves a range of business, professional service and government organizations through more than 10 locations worldwide. For more information, visit http://www.ibisworld.com or call 1-800-330-3772.